QBTC
Now Open Monday-Sunday Lunch 11:30am to 2pm.
Thursday-Saturday Dinner 5:30pm to 8pm
Available Monday through to Saturday 11:30am to 2pm
Excluding Public Holidays
Chicken schnitzel topped with Napoli and cheese. Served with chips and salad.
Chicken schnitzel served with chips and salad.
Flashed fried semolina calamari served with chips, salad and tartare sauce (GFO)
Beer battered flathead tails served with chips and salad with tartare sauce.
Homemade Napoli Bolognaise Sauce served with Spaghetti topped with shaved Parmesan. (GFO)
Irish Pork and Fennel Sausage top with Stout, braised red cabbage and Onion Jus.
Beef Patty, Lettuce, Tomato, Relish, Cheese, Caramelised Onion, served with Chips.
Chicken Schnitzel, Asian slaw, Sweet Chilli and mustard mayo served with chips.
Available 11:30am to 2pm & 5:30pm to 8:00pm
Garlic Butter on Turkish bread.
+$2 Cheese
White wine and mushroom arancini balls with truffle mayo and parmesan cheese (V)
Spring rolls served with salad and sweet chilli sauce. (VGO)
Pork Dumplings, sesame Sauce, chilli oil, crushed peanuts and fresh coriander.
Flashed fried semolina calamari served with salad and tartare sauce (GFO)
Available 11:30am to 2pm & 5:30pm to 8:00pm
Bowl of chips with tomato sauce or garlic aioli (GF) (VG)
Bowl of Wedges with Sweet chilli and sour cream. (V)
Garden salad mixed leaves, tomato, cucumber, olive, feta, cheese and citrus dressing. (GF) (VG)
Mixed Seasonal Vegetables (GF) (VG)
Saute Green beans with Almond Flake. (V)
Bowl of creamy mash potato. (V)
Available 11:30am to 2pm & 5:30pm to 8:00pm
Grass fed Gippsland Scotch fillet 300g served with Creamy Mash Potato, Heirloom Carrot, Green Bean, Red Wine Jus (GF)
Chicken Breast, Potato Carrot Puree, Saute Spinach, Swiss brown Mushroom, heirloom carrot, crisp Chicken Jus.
Grill Barramundi, Potato and Carrot Puree, Asparagus, Fennel and Orange salad, Maple and Mustard sauce.
Chicken schnitzel, Asian slaw salad with mustard mayo, sweet chilli mayo and sesame seeds.
Spiced cauliflower, roasted chickpeas with Hummus, pita Bread and Mint Yoghurt. (V)
Available 11:30am to 2pm & 5:30pm to 8:00pm
Chicken schnitzel, served with your choice of chips and salad or chips and vegetables.
Chicken schnitzel topped with Napoli, ham and cheese. Served with your choice of chips and salad or chips and Vegetables.
Rump steak, bacon, caramelized onion, lettuce, slice tomato, tomato relish on turkish bread, served with chips.
Flashed fried semolina calamari served with chips, salad and tartare sauce (GFO)
Beer Battered Fish and Chips served with salad, Tartar sauce and lemon wedge.
Available 11:30am to 2pm & 5:30pm to 8:00pm
Seafood Linguine, Portarlington mussels, prawns, calamari, fresh fish, chilli, white wine and fresh basil butter. (GFO)
Homemade Napoli Bolognese Sauce served with Spaghetti and topped with shaved Parmesan. (GFO)
Creamy sauce served with Spaghetti, Bacon, Mushrooms, Spring Onion and Parmesan cheese. (GFO)
Potato Gnocchi with Roasted capsicum and Macadamian sauce, tomato sugo, Capers, Parsley and parmesan (VG) (GFO)
Beer Battered Fish and Chips served with salad, Tartar sauce and lemon wedge.
Children under 14yrs only
Kids meals come with frog in the pond
(GFO)